What? How come he can estimate the time so accurately ?. I was a bit rushed yesterday, when I asked how long it took he told me 4 minutes. It's probably the best chicken on the mission boulevard.Truly respect the young asian bro who works there. If you live around here please give it a try. They've got lots of seating inside if you prefer to dine in but I opted to take it to-go.Such a great local business! I'll definitely be back to try other pot pie options.” I loved reading the newspaper articles they have posted around the shop as I waited. Though for me, I ended up just having the rest later for dinner.The service was great and the staff was very helpful. ![]() It's a pretty good portion for lunch and can maybe even be shared with two people. It was delicious! I don't usually have noodles with thai chicken curry but it worked here. The Thai chicken curry pot pie ($10) had noodles, green beans, chicken, and carrots in it. Instead, I went for the Thai chicken curry. I wanted to try the bulgogi beef but unfortunately they were sold out that day. ![]() It's also updated to show which pies they're sold out of. They have a really helpful menu that shows all the options they have for pies, sandwiches, and other lunch choices. They've got a decent parking lot and when I stopped by after lunch time, it wasn't too busy. I'm not normally a pot pie type of person, but with the cold weather, it was definitely the way to go.Pot Pie Paradise is nestled in an industrial part of Hayward so it's a bit of a drive through back roads to get there. “What a GEM! And a hidden one at that.Celebrated Thanksgiving a bit early with #ThankYouThursday and decided to check out pot pie paradise after seeing the great reviews on Yelp. If you speak Spanish, it'll be a plus for your experience!” They seem to have an efficient and kind staff fulfilling orders. Located just off the highway, make a stop on your commute and perhaps also run a few errands with the Target store in the same mall and other eateries and services nearby.Overall, the food is great and portioned well with a variety of ingredients although the prices are a bit higher than other taquerias. If you're not into spice, I would recommend opting out of the salsa it's really hot! We also got a few tacos but skipped the salsa and onions (to remove any hint of spice for the kids).As you wait for your order to be fulfilled, you'll notice the kitchen in the back of the room is home to a big chunk of meat roasting - that's the pastor! Head on over to the counter and observe the cooks at work utilizing the flattop grill, conventional grill, and carving the roast for each order.They'll call out your name when it's ready if you're doing take out and you'll be on your way to enjoying a hearty meal that will no doubt entice you to come back when you're in the area again.They also have a location out in Redwood City so if you're from the peninsula but on this side of the bay and already a fan, head on over to this Hayward/Union City location. Each had a different kind of meat and included all the fixings (rice, beans, cheese, pico de gallo, and salsa). ![]() Meats include asada, pastor, pollo, suadero, cochinita, chorizo, carnitas, cabeza and my personal favorite, lengua.We ended up ordering three super burritos which include avocado and sour cream. Once you've decided your type of food, pick your meat and opt out of any other included ingredients. They also have sweets like churros and flan. Burritos, tacos, tortas, quesadillas, gorditas and more. You may be overwhelmed with the options but simply put, they have just about everything that best represents authentic Mexican cuisine. Regardless, you start at the front kiosk to place your order and pay (Apple Pay available). You'll also enjoy the music blasting and setting the vibe of the dining experience. The interior is relatively clean and tables look orderly. Your takeout orders will be packaged well, labeled clearly for multiple items in the order, and include all the sauces you need to fully enjoy the Los Carnalitos experience.If you do intend to dine in, there is plenty of seating and the parking is relatively spacious. “What is this Michelin rated restaurant doing in this small little corner of the bay? It has established itself as the go-to for many locals and for those who are looking for kick in each bite with deliciously prepare Mexican dishes.Whether you're here like many others, myself included, for a takeout order or looking to sit down and enjoy your meal with some drinks, you'll be served food made to order with very good care.
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